Bangladesh’s fruits and vegetables exports have significantly declined by 68.7% over the past decade, dropping from $239.19 million in FY14 to $74.93 million in FY23. The Bangladesh Fruits, Vegetables & Allied Products Exporters’ Association attributes this decline to high export costs, a lack of Good Agricultural Practices (GAP), and inadequate infrastructure.
While European market share for these products has fallen, Middle Eastern market share has increased. In FY23, 49% of exports went to the Middle East, compared to 30.7% a decade earlier. Bangladeshi agricultural products are mainly exported to ethnic markets catering to expatriates, as the country lacks the required traceability systems demanded by Europe.
Issues such as inadequate post-harvest management, scanning problems, and delays in shipment have contributed to the decline. Additionally, higher transport costs for air freight compared to India’s seaports have affected competitiveness. Resolving these issues and implementing GAP could significantly boost demand in both ethnic and super shops markets.